Seafood - Wasabi Ahi Tuna Tartare

Furikaki is a rice seasoning, in this case, blended with wasabi. It serves as the main flavoring in this Asian inspired tuna tartare.

Meat And Poultry - Ronaldos Beef Carnitas

Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.

Soups Stews And Chili - Beef And Lentil Soup

Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. I make a batch of this and warm it up all week.

Meat And Poultry - Slow Cooked Corned Beef For Sandwiches

This is an excellent recipe for party sandwiches. I always make 2 (and sometimes 3) briskets because it goes so fast.

Cheese - Award Winning Peaches And Cream Pie

This recipe yields a fabulous 10-inch deep-dish pie with an unusual crust made with vanilla pudding, flour, milk, butter, and a bit of baking powder. Sliced peaches are spread over the crust and topped with a fluffy cream cheese layer. It 's then baked and chilled before serving.

Desserts - Coffee And Donuts Ice Cream

Delectable homemade coffee ice cream has chunks of doughnuts.

Bbq Grilling - Roberts Rosemary Rub

This rub is so easy to make, and gives grilled steaks a great, distinctive flavor.